Dailywell Samba (Chapli/Emmar/Khapli) Wheat Flour
Ancient Grain for Modern Wellness
Dailywell Samba Wheat Flour is made from Khapli (Emmer) wheat, an ancient grain known for its rich nutrition, earthy flavour and easy digestibility. Naturally high in fibre, protein and antioxidants with a low gluten index, it’s ideal for those seeking a wholesome, gut-friendly alternative to regular wheat.
Why Dailywell Samba (Chapli/Emmar/Khapli) Wheat Flour?
• Made from 100% authentic Khapli (Emmer) wheat
• Low gluten, high fibre gentle on digestion
• Rich in protein, iron, magnesium & natural antioxidants
• Supports weight management & sustained energy
• Traditional nutty flavour with soft, hearty texture
• Ideal for rotis, parathas & healthy baking
• Stone-ground & minimally processed to retain nutrients
• No maida, additives or preservatives
Ancient grain, timeless nutrition, Dailywell Samba Wheat Flour brings the wholesome power of traditional wheat to modern healthy living.