Singara (Water Chestnut)

Dailywell Singada (Water Chestnut)
Gluten-Free Energy & Traditional Fasting Nutrition

Dailywell Singada Flour, made from premium water chestnuts, is a naturally gluten-free, energy-rich flour cherished for its light texture and cooling properties. Packed with fibre, potassium and antioxidants, it supports digestion, vitality and fasting wellness. perfect for wholesome, sattvic nutrition.

Why Dailywell Singada (Water Chestnut)?

• Made from 100% pure water chestnuts
• Naturally gluten-free & easy to digest
• Rich in fibre, calcium, potassium & antioxidants
• Provides instant energy & supports body cooling
• Ideal for fasting (vrat) dishes, rotis & sweets
• Light, nutty flavour with soft texture
• Helps maintain strength & hydration during fasting
• No maida, additives or preservatives
• Cleaned, finely milled & hygienically packed

Light, nourishing and energising. Dailywell Singada Flour brings traditional fasting strength and natural purity to your daily wellness.