Malabar Pot Tamarind

Dailywell Malabar Pot Tamarind

Traditional Kerala Sour Spice for Rich Flavour & Gut Wellness

Dailywell Malabar Pot Tamarind is an authentic Kerala souring spice prepared by naturally sun-drying tamarind pulp and shaping it into rustic clay-pot–style rounds. Known for its deep tang, smoky-earthy notes and long shelf life, this traditional souring fruit enhances curries, fish gravies, sambar and rasam with pure, nostalgic Malabar flavour. A heritage kitchen staple valued for digestive and immunity-boosting benefits in Ayurveda.

Why Dailywell Malabar Pot Tamarind?

• Authentic Kerala-style pot-form tamarind
• Deep tangy, smoky & earthy flavour profile
• Traditionally sun-dried for long shelf life & purity
• Adds rich sourness to fish curry, sambar, rasam & chutneys
• Supports digestion, acidity balance & gut wellness
• Rich in natural antioxidants & organic acids
• A heritage souring agent used in Malabar kitchens for generations
• No chemicals, vinegar, preservatives or colour
• Cleaned, naturally processed & hygienically packed

Traditional sourness, timeless flavour Dailywell Malabar Pot Tamarind brings pure Malabar heritage to every dish.